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Introducing Karunguruvai Rice, a cherished heirloom variety from South India known for its exceptional qualities and rich heritage. Sourced primarily from the Tamil Nadu region, Karunguruvai Rice is celebrated for its distinct characteristics, including its unique color and robust flavor. This traditional rice variety, with its deep brownish-black hue, stands out not only for its visual appeal but also for its nutritional benefits and versatility in cooking.
Benefits
1. Karunkuruvai given to patients with chicken pox
2. It cures Arthritis.
3. Removes all impurities and toxins from our body
4. Karung kuruvai is used to treat Elephantiasis
5. It controls diabetes and removes bad Cholestrol
6. It improves the immunity of the whole-body system
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